with texas toast.
with texas toast, piping hot stew made with sirloin steak and fresh vegetables.
very spicy! roux base with shrimp, crawfish, and more.
lump crabmeat, shrimp and crawfish in a white cream sauce topped with bread crumbs and cheese. served with homemade croutons for dipping.
mushroom caps stuffed with shrimp and crab meat.
served three ways! youre choice: 1/2 dozen served garlic broiled, golden fried or cajun-style bbq'd.
"the beale street throw-down" hickory smoked sausage, an assortment of cheeses, kosher dills, mild pepperoncinis along with cherry peppers and saltine crackers. choice of bbq or honey mustard sauce.
lettuce, tomato, onion, and cucumber chopped and tossed in the dressing of your choice.
romaine lettuce chopped and tossed in our own caesar dressing and topped with a parmesan cheese shred and croutons.
blues city's own blend of choice beef, peppers and spices, rolled in cornmeal, wrapped and steamed.
With A Cup Of Chili (3 For): 5.75
6 For: 7.25
With A Bowl Of Chili (6 For): 8.95
12 For: 11.50
With A Bowl Of Chili (12 For): 13.25
tender, juicy, pork ribs; hickory smoked and basted in our maple barbecue sauce. ribs are slow-cooked to perfection so that the meat slips off the bone. served with baked beans, steak fries, cole slaw and texas toast.
Full Rack: 21.25
a very generous portion of farm-raised catfish fillets served with cole slaw, new potatoes or steak fries and texas toast.
ripped, stripped and southern fried. hand battered. served with steak fries and honey mustard.
served 3 ways! your choice of garlic broiled, golden-fried or cajun-style bbq'd. served with cole slaw, new potatoes or fries and texas toast.
combination platter - 1/2 rack of our signature bbq ribs and a southern fried catfish filet served with coleslaw, new potatoes or steak fries, texas toast and tarter sauce.
2 1/2 or 3 lb.
2, 2 1/2 or 3 lb.
4, 5 or 6 lb, sirloin steaks serve up to 6 people.
so good it'll make a yard dog bust his chain.
baked apple wrapped in pastry seared with butter in an iron skillet. drizzled with cinnamon sauce and served with vanilla ice cream.
brownie, vanilla ice cream, and drizzled with hot fudge.
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