by Susan Ellis
After my last rant, co-worker Bianca swore she'd be bringing in a tasty king cake on Fat Tuesday.
And so she did.
The cake is dense, cinnamon-rich, and specked with pecans. There's no cream-cheese filling, and because it's freshly baked there's no congealed icing either.
Another difference, Bianca went traditional and used a bean instead of a plastic baby.