Hot Pink Cauliflower




Like I said, hot pink — though it started out as purple cauliflower.

This is Cauliflower Ceviche, a recipe I was intrigued by from the moment I saw it on the Clandestino website.

The cauliflower turned pink immediately upon hitting the lime juice. As for the taste ... most notably it's tart, and I will say that a little bit goes a long way.

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