by Susan Ellis
Ice cream on potatoes? Ice cream on potatoes!
From the menu description of Huey's Sweet Potato a la Mode ($4.25): "The Prospector's delight, you must try this original creation of deep-fried waffle-cut sweet potatoes topped off with a mound of ice cream that is drizzled with caramel and sprinkled with cinnamon. Absolutely delicious."
I would describe the potatoes as sort of funnel-cake-y. Instead of caramel, the sauce was honey, which was a nice touch.