On the Scene from Bacon & Bourbon

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The Flyer's first-ever Bacon & Bourbon was last Saturday (everything was last Saturday!) at the Memphis Farmers Market downtown. 

Says Events Manager Jackie Sparks-Davila, "We had 500 people, not a single drop of bourbon was left over, and so much bacon, pork belly, bbq, pizza, bacon cupcakes were eaten!"
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See all the pictures, taken by Don Perry and Cole Wheeler at the Flyer's Facebook page. 

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