Food & Drink Events

"A Taste of Oregon's Finest": Oregon Wine Dinner at Sweet Grass

When: Fri., Feb. 22, 8 p.m. 2013

Join winemaker Adam Campbell from Elk Cove Winery for this evening of Oregon wines and a six-course menu to match. For more information, call 278-0278.

Price: $75, plus tax and gratuity

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