Workshops & Classes, Food & Drink Events

Sushi 101 Class

When: Sat., April 25, 11 a.m.-2 p.m. 2015

Learn various vegetable cuts, basic rolls, and condiment identification. Sample sake for pairing. Includes personal rolling mat, chopsticks, and ginger/soy presentation dish.

Price: $99

Buy Tickets

Add a review


Select a star to rate.